Making Fermented Food w/ guest speaker, Renato Stafford

Learn the importance of having fermented food in your diet. Renato will demonstrate how easy it is to make your own sauerkraut, kombucha, and sourdough bread right in your own kitchen. Discussion will include the variety of vegetables that can be grown & fermented. ** Renato Stafford is affiliated with Homegrown Organic Food Inc.

Where & When

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